Grusch-Danusa: First Ski Thru Drive In At 1,800 Meters

Bergbahnen Grüsch-Danusa AG is expanding its gastronomy concept with the first ski drive-in at 1,800m above sea level. French fries, hamburgers, chicken nuggets, salads, Bircher muesli and drinks are offered in an ecological Grüsch-Danusa BAG. This takes into account the hygiene measures and the distance rule and the innovative Prättigau winter sports company ensures that guests can also enjoy hot meals off the slopes. 

This is how it works: The winter sports enthusiast simply drives his skis into the ski drive-in and orders the menu of his choice at the sales counter. Payment is made electronically if possible. The food handed out in the Grüsch-Danusa BAGs can then be enjoyed outside on the spacious benches. Thanks to the biodegradable disposable items, sustainability is also ensured. 

Grüsch-Danusa can Corona!

Grüsch-Danusa is the only mountain railway in Switzerland to have a gondola lift with back-to-back seating. In addition, there is no mask requirement on the chairlift or at the tow lifts! For the 2020/21 winter season, the number of seats on the restaurant terraces at Berghaus Schwänzelegg, Patschifig and Red Fox has been significantly expanded. The best conditions to successfully master the challenge of Covid-19 and to enjoy winter sports with joy in the coming winter. Grüsch-Danusa starts the winter season 20/21 on Saturday, November 28th.